Garolalo Spaghetti Organic Italian 500 g

Garofalo Organic Spaghetti is a premium Italian pasta made from 100% organic durum wheat semolina, crafted in Gragnano (the birthplace of authentic pasta). This bronze-drawn spaghetti has a porous texture that perfectly clings to sauces, while its slow-drying process preserves the wheat’s natural flavor. Certified organic and non-GMO, it cooks al dente every time—ideal for carbonara, aglio e olio, or seafood dishes.