Badia White Pepper Ground

Badia Ground White Pepper is a finely ground spice made from the dried, ripe fruit of the Piper nigrum plant. Unlike black pepper, white pepper is processed by removing the outer shell, leaving behind the seed, which imparts a milder and more refined flavor. This pepper is ideal for light-colored sauces, soups, and dishes where you want to add heat without altering the appearance. It is commonly used in Asian and European cuisines. The product is gluten-free and kosher-certified.